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10 Best Commercial Toasters 2025 in the United States

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Our Top Picks

#1

Winner

Commercial Conveyor Toaster 450 Slices/Hour Stainless Steel Toaster 2600W Heavy Duty Industrial Toasters Electric Oven with Dual Heating Tube for Bagel Bread Croissant Bakery Restaurant Cafe

Rating
10.0
Chosen by1,235
Toasting Capacity
Power and Wattage
Durability and Build Quality

Most important from
37 reviews

Toasting Capacity
The conveyor system efficiently toasts up to 300 slices per hour with even toasting across each slice, ensuring a consistent product every time.
Power and Wattage
The 1900W power output is impressive, providing quick and efficient toasting.
Durability and Build Quality
The stainless steel build gives it a sturdy and durable feel, perfect for a restaurant or bakery.
Ease of Cleaning and Maintenance
Cleaning is a breeze with the removable crumb tray, saving time and effort in a busy kitchen.
Additional Features
The adjustable speed control allows customization of the toasting process based on different bread types or customer preferences.

The Commercial Conveyor Toaster TT-450 is designed for high-demand environments like cafeterias, bakeries, and cafes. With a capacity of 450 slices per hour and 2600W power, it ensures efficient toasting during busy periods. The toaster features dual heating tubes with three adjustable baking patterns, providing versatility for different types of bread, including bagels and croissants.

The seven speed settings allow precise control over the toasting process, catering to various preferences for bread color and crispness. Its stainless steel build enhances durability and makes it suitable for heavy-duty use. The compact dimensions (16.5”D x 18.5”W x 15.4”H) ensure it fits well in commercial kitchens without occupying excessive space. Cleaning is made easy with removable crumb trays and a stainless steel conveyor chain that promotes hygienic food preparation.

However, the toaster weighs 36.8 pounds, making it somewhat cumbersome to move if needed. Additionally, while its high temperature range (up to 572 degrees Fahrenheit) is beneficial for quick toasting, it may require careful handling to avoid overheating. The control knobs offer straightforward operation, but they may lack the precision of digital controls. The TT-450 is a reliable choice for businesses seeking to streamline breakfast operations and ensure prompt service, though it may not be the best fit for smaller establishments or those with lower toasting needs.

Rating
10.0
Chosen by1,235
Toasting Capacity
Power and Wattage
Durability and Build Quality

Most important from
37 reviews

Toasting Capacity
The conveyor system efficiently toasts up to 300 slices per hour with even toasting across each slice, ensuring a consistent product every time.
Power and Wattage
The 1900W power output is impressive, providing quick and efficient toasting.
Durability and Build Quality
The stainless steel build gives it a sturdy and durable feel, perfect for a restaurant or bakery.
Ease of Cleaning and Maintenance
Cleaning is a breeze with the removable crumb tray, saving time and effort in a busy kitchen.
Additional Features
The adjustable speed control allows customization of the toasting process based on different bread types or customer preferences.
#2

Vollrath CT2-120350 Horizontal Conveyor Toaster, Stainless Steel, 120v, NSF

The Vollrath CT2-120350 is a horizontal conveyor toaster designed for commercial use, ideally suited for busy kitchens that need to toast a large number of items consistently. With a 10½-inch-wide conveyor, it can handle up to 350 pieces per hour, making it a good choice for moderate to high-volume settings like cafeterias or small restaurants. The variable-speed control allows you to adjust the toasting time to get the right level of browning, offering flexibility for different types of bread or products.

Its stainless steel and aluminized steel construction ensure the toaster is built to last and withstand frequent use, which is important in commercial environments. The 1½-inch product opening accommodates a variety of bread sizes, though very thick items might not fit. Weighing 35 pounds and measuring 14.5 by 16.5 by 13.13 inches, it has a relatively compact footprint for a conveyor toaster, helping save counter space. The maintenance-free drive system reduces the hassle of upkeep, making it easier to keep the toaster running smoothly.

It runs on standard 120v power, which is convenient for many setups but may limit toasting speed compared to higher-wattage commercial models. Cleaning might require some effort around the conveyor belt, as is typical with this type of toaster. The simple knob control keeps operation straightforward, but there are no advanced features like digital timers or presets. This toaster is a durable, reliable option for businesses needing steady throughput and straightforward operation, though those requiring very fast toasting or more specialized features might want to explore other models.

Buying Guide for the Best Commercial Toasters

Choosing the right commercial toaster for your business is crucial to ensure efficiency, consistency, and customer satisfaction. Commercial toasters are designed to handle higher volumes and more frequent use than household toasters, making them ideal for restaurants, cafes, and other food service establishments. When selecting a commercial toaster, consider the specific needs of your business, such as the type of bread or products you will be toasting, the volume of customers you serve, and the available space in your kitchen. Here are some key specifications to consider when choosing a commercial toaster.
Toaster TypeCommercial toasters come in different types, including pop-up toasters, conveyor toasters, and bun toasters. Pop-up toasters are similar to household toasters but are built for higher volume use. Conveyor toasters are ideal for continuous toasting and can handle a large number of slices per hour, making them perfect for busy establishments. Bun toasters are designed specifically for toasting buns and are commonly used in burger joints. Choose the type that best matches your business needs and the products you will be toasting.
Toasting CapacityToasting capacity refers to the number of slices a toaster can handle at one time or per hour. This is important because it determines how quickly you can serve your customers. For small cafes or restaurants with moderate traffic, a toaster with a lower capacity may suffice. However, for high-volume establishments, a toaster with a higher capacity, such as a conveyor toaster, is essential to keep up with demand. Assess your daily customer volume and choose a toaster that can meet your peak service times without causing delays.
Size and FootprintThe size and footprint of a commercial toaster are important considerations, especially if you have limited counter space. Measure the available space in your kitchen and ensure the toaster you choose will fit comfortably without overcrowding your workspace. Conveyor toasters tend to be larger and require more space, while pop-up toasters are more compact. Select a toaster that fits your kitchen layout and allows for efficient workflow.
Power and WattagePower and wattage determine how quickly and efficiently a toaster can toast bread. Higher wattage toasters heat up faster and can toast more quickly, which is beneficial during busy periods. However, they also consume more electricity. For businesses with high turnover, a higher wattage toaster may be necessary to maintain speed and efficiency. For smaller operations, a lower wattage toaster may be sufficient and more energy-efficient. Consider your toasting needs and energy consumption when choosing the right power level.
Durability and Build QualityCommercial toasters are subjected to frequent use, so durability and build quality are critical. Look for toasters made from high-quality materials such as stainless steel, which is resistant to rust and easy to clean. Check for features like heavy-duty heating elements and robust construction that can withstand the rigors of a busy kitchen. Investing in a durable toaster will ensure longevity and reduce the need for frequent replacements or repairs.
Ease of Cleaning and MaintenanceKeeping your commercial toaster clean is essential for food safety and maintaining its performance. Look for toasters with removable crumb trays and easy-to-clean surfaces. Some models have features like non-stick interiors or accessible heating elements that make cleaning easier. Regular maintenance, such as checking and replacing worn parts, will also extend the life of your toaster. Choose a model that simplifies cleaning and maintenance to save time and effort in your daily operations.
Additional FeaturesSome commercial toasters come with additional features that can enhance their functionality and convenience. These may include adjustable browning controls, multiple toasting modes, or the ability to toast different types of bread and pastries. Consider what additional features might be beneficial for your business. For example, if you offer a variety of toasted products, a toaster with customizable settings can help you achieve consistent results. Evaluate your menu and customer preferences to determine which features are most important for your needs.

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